Decaf Vienna Roast (Light French)
Decaf Vienna Roast (Light French) – Full Body, Cocoa Sweetness & Raspberry Bouquet
Naturally Decaffeinated, Smooth European-Style Roast & 100% Arabica Fair Trade Organic Coffee
Enjoy elegant French-style richness without the caffeine with our Decaf Vienna Roast (Light French). Crafted from 100% Arabica Fair Trade Organic coffee, this naturally decaffeinated roast features a full body, delicate sweet cocoa undertones, and a fragrant raspberry bouquet. Lightly roasted to the Vienna stage, it offers nuanced sweetness, subtle fruit notes, and a clean, refined finish.
Perfect for those who love the sophistication of a French-style roast with a softer, lighter profile—balanced, smooth, and deeply aromatic.
Flavor Profile
-
Body: Full, silky, and refined
-
Notes: Sweet cocoa, soft raspberry, gentle fruit aromatics
-
Finish: Clean, lightly sweet, beautifully balanced
-
Perfect For: Drip, pour-over, Chemex, French press, and decaf drinkers who want premium flavor without caffeine
Premium Fair Trade Organic Coffee – Small-Batch, Fresh-Roasted & Ethically Sourced
Our decaf Vienna roast begins with premium Fair Trade Organic Arabica beans grown at high elevations in the world’s most celebrated coffee regions—including Central and South America (Brazil, Costa Rica, Guatemala, Colombia, Peru, El Salvador, and Mexico) as well as select farms in Tanzania, Sumatra, Indonesia, New Guinea, and Hawaii.
Grown in pure, chemical-free soil, these beans deliver unmatched clarity, sweetness, and aromatic complexity.
Each roast is crafted in small batches by our master roaster, carrying forward a tradition that began in 1898. Since 1985, Mountanos Family Coffee has been our trusted roasting partner—bringing artisan skill and consistent excellence to every bag.
Why You’ll Love It
-
Crafted from 100% Arabica Fair Trade Organic coffee
-
Naturally decaffeinated—no chemicals, ever
-
Light French roast with full body, cocoa undertones, and raspberry aromatics
-
Fresh-roasted in small batches for maximum aroma and depth
-
Ethically sourced with fair wages, sustainable practices, and chemical-free soil
-
Perfect balance of richness and light, European-style elegance
Perfect Grind for Every Brew
Your grind is matched to your brewing method:
-
Turkish: Ultra-fine
-
Drip & Pour-Over: Medium
-
Espresso: Fine
-
Decaf: Slightly coarser
Explore 30+ unique varieties to find your perfect cup.
Organic, Chemical-Free Decaf
All our decaffeinated coffees use pure mountain water processing—preserving smooth body and full flavor without chemicals.
Fair Trade Organic Certified
-
Farmers receive fair wages and ethical working conditions
-
Beans grown in natural, chemical-free soil
-
Every batch is inspected for purity and quality
-
Guarantees a clean, sustainable, responsibly sourced cup
How to Brew for Best Results
Follow your brewer’s recommended instructions—pour-over, French press, espresso machine, or drip.
Pro Tip: Use an insulated carafe to prevent bitterness, as glass carafes can overheat your first pour.
Shelf Life & Storage
-
Fresh for 3–5 months in original oxygen-sealed bags
-
After opening: store in a sealed, dark container
-
Do not refrigerate—coffee’s natural oils are essential for full flavor clarity
Water Quality Matters
If your coffee tastes metallic, bitter, or flat, the water may be the issue. Use high-quality filtered or bottled water for the best flavor.