Reusable Hemp Filters
285
Reusable Hemp Filters
285
Reusable Hemp Coffee Filters – #2 Small, #4 Medium, #6 Large
Eco-Friendly Brewing, Long-Lasting Performance & Clean Flavor
Make your daily brew more sustainable with our Reusable Hemp Coffee Filters, available in #2 (Small), #4 (Medium), and #6 (Large) sizes. Crafted from durable, natural hemp fiber, these filters offer a clean, smooth extraction while reducing waste—an ideal choice for eco-conscious coffee lovers.
Hemp’s naturally strong, porous structure creates excellent water flow and consistent filtration, preserving the rich aroma and full flavor of your favorite coffee. Designed to replace disposable paper filters, each reusable filter can be rinsed, cleaned, and used repeatedly, delivering long-lasting value without compromising taste.
Available Sizes
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#2 Small – Perfect for single-serve or 2–4 cup cone-style brewers
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#4 Medium – Ideal for standard 8–12 cup drip systems
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#6 Large – Great for larger-capacity cone-style coffeemakers
Key Features
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Made from natural, biodegradable hemp fiber
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Reusable design reduces waste and saves money
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Excellent water flow for balanced extraction
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Durable, tear-resistant construction
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Easy to clean and long-lasting
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Compatible with most cone-style coffee makers (#2, #4, #6)
Why You’ll Love Them
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Eco-friendly alternative to disposable paper filters
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Enhances flavor clarity while reducing bitterness
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Supports smooth, sediment-free brewing
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Long lifespan with proper care
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Perfect for home brewers looking to go greener
Upgrade your coffee routine with Reusable Hemp Filters—a sustainable, high-performance option that delivers clean, delicious coffee while reducing your environmental impact.
Premium Fair Trade Organic Coffee – Small-Batch, Fresh-Roasted, and Sourced from the World’s Best Regions
Discover the rich, authentic flavor of our Fair Trade Organic specialty coffee, sourced from the world’s top growing regions. We partner with trusted farms across Central and South America —including Brazil, Costa Rica, Guatemala, Colombia, Peru, El Salvador, and Mexico —as well as select farms in Tanzania, Hawaii, Sumatra, Indonesia, and New Guinea. These high-elevation beans are grown in pure, healthy soil and processed with exceptional care for unmatched freshness and quality.
Fresh-Roasted Coffee, Crafted by Master Roasters
Every batch is roasted to perfection by our master roaster, delivering consistent flavor from light roast to dark espresso roast. For over a century, Mountanos Family Coffee has been known for artisan craftsmanship—roasting high-quality beans since 1898 and serving as our trusted roaster since 1985.
Perfect Grind for Every Brew Method
Your coffee is ground based on the brew type you choose:
- Turkish coffee: ultra-fine grind
- Drip & pour-over: medium grind
- Espresso: fine grind
- Decaf: slightly coarser grind
Because coffee is deeply personal, we offer 30+ varieties so you can find the roast and profile that fit your taste.
Pure Mountain Water Decaf (No Chemicals)
Our decaffeinated coffees are processed using a pure mountain water method, ensuring a clean, chemical-free cup with full flavor and smooth body.
Fair Trade Organic Certified
Our coffee is Fair Trade Organic Certified, meaning:
- Farmers receive fair wages and ethical working conditions
- Beans are grown in natural, chemical-free soil
- Every batch is inspected for purity
- You enjoy 100% organic coffee from farm to shelf
Brand Values You Can Trust
Our coffee stands for:
- Sustainability & ethical sourcing
- Small-batch roasting
- Family-owned traditions since 1898
- Strict quality control and bean inspection
- Zero contamination from farm to cup
How to Brew for Best Results
Great coffee starts with great equipment. Follow the instructions for your brewing device— pour-over, French press, espresso machine, or single-serve brewers all work beautifully with our beans.
Pro tip: Glass-bottom carafes often “burn” the first hot pour. An insulated carafe preserves flavor better.
Shelf Life & Storage
Our whole bean and ground coffee stay fresh 3–5 months in their original bags, thanks to our one-way freshness valve that lets air out but never in.
After opening, store your coffee in a sealed container away from sunlight for up to 2 months. Do not refrigerate or separate the beans from their natural oils—flavor depends on them.
Water Quality Matters
If your coffee tastes bitter, burnt, or metallic, your water may be the cause. Chlorine and fluoride can affect flavor. When in doubt, brew with high-quality filtered or bottled water for the best taste.